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Cajun Deviled Eggs


  • 8 hard boiled eggs
  • 1/4 cup Miracle Whip Salad Dressing or mayo
  • 2 green onions, including tops, chopped
  • 1 tsp. Creole mustard
  • Salt to taste
  • 1 tsp. HR&G seasoning
  • Paprika for sprinkling


Peel eggs and cut in half lengthwise. Scoop yolks out and place in mixing bowl and mash yolks with a fork. Combine Miracle Whip, mustard, onions, HR&G seasoning, and salt in separate bowl and add to the mashed yolks and mix well. Fill egg whites with yolk mixture and sprinkle with paprika.