Only 6 more days left to come enjoy what’s left of this year’s season, here in southwest Louisiana. As poor as this split has been for ducks the fishing has made up for. Red fishing is off the charts on the south end of the lake. One guide told me they were hitting on bare hooks. What fun. Call toll free at 888.762.3391 and cone get in on the last few days. Hell …….Ms Tina’s gumbo is worth the price of admission.
Here are a few pictures from the last week and you can see them all by clicking here:
Every year we set aside some special dates during the holidays so youngsters can come hunting with their families. The special price is $700.00 for the blind for 2 people and that’s all inclusive. (A $270.00 savings) The trip includes all meals, lodging, guided duck hunting trip and more. These special dates book up very quickly every year so call toll free at 888.762.3391 and check availability now.
Specially priced duck hunting dates are:
January 24th through 28th
MARK YOUR CALENDARS FOR THESE IMPORTANT UP-COMING DATES
47th Annual Houston Fishing Show – March 23rd thru 27th
Annual Hackberry Ducks Unlimited Dinner and Auction – Thursday March 10th
Call 888.762.3391 for information
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WE ARE GETTING NEW ITEMS ALL THE TIME CALL TOLL FREE AT 888.762.3391 Or email us at email@example.com
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WORLD CLASS FISHING IN COSTA RICA
We have wrapped up another summer here at the beautiful Los Sueños Resort and Marina. While we are mostly known for the billfish, right here off Costa Rica we’ve witnessed incredible fishing for wahoo, yellowfin, and rooster fish. Take a look at these few pictures from the last few months. Oh, and we’ve released 100’s of marlin too. Click here to see more pictures from our fantastic year.
Cook un-peeled potatoes in boiling water in saucepan until tender, almost 40 min. Fry bacon in skillet until crisp, about 10 min. Remove, drain on paper toweling, crumble & reserve. Cook onion in bacon drippings until partially tender, about 5 min. Blend together sugar, flour, salt, pepper, water and vinegar, add to onion mixture. Cook stirring constantly, until mixture thickens and bubbles, about 5 min. Remove from heat. Peel & slice potatoes, add potatoes to onion mixture, heat well, about 5 minutes. Add radishes and toss. Serve hot, topped with bacon.
My thought. – Don’t let your education end in the classroom. Life has so much more to teach!
HAVE A GREAT WEEK AND “REMEMBER YOU ARE LIVING IN THE GREATEST COUNTRY IN THE WORLD”
“Ya Shoulda been here yesterday”
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For options and pricing contact Buddy Oakes at:
Hackberry Rod & Gun
485 Lake Breeze
Hackberry, LA 70645