CAJUN SPICY GINGERBREAD

Ingredients

• 2 eggs
• 3/4 cup packed brown sugar
• 3/4 cup light molasses
• 3/4 cup butter, melted
• 2-1/2 cups all purpose flour
• 2 tsp ground ginger
• 1-1/2 tsp ground cinnamon
• 1/2 tsp ground cloves
• 1/2 tsp ground nutmeg
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 cup boiling water
• 1 cup chopped pecans

Instructions

Beat eggs, brown sugar, molasses and melted butter together. Mix together dry ingredients and add with the boiling water to first mixture. Beat well, then pour into a well greased 13x9x2 inch baking pan. Bake in preheated oven, 350F for 35 minutes. Sprinkle a little powered sugar on the top and serve. YUM YUM