Remoulade Sauce
One of my most favorite sauces it Remoulade. I think it’s because I love Horseradish. For me it make a great dip, salad dressing or just put it on whatever you want. Sometimes I put it on my baked potato.
Ingredients
- 4 tbs Horseradish Mustard
- 1/2 cup Tarragon Vinegar
- 2 tbs Tomato Catsup
- 1 tbs Paprika
- 1 tsp Salt
- 1 Clove Garlic
- 1 cup Vegetable Oil
- 1/2 cup Chopped Green Onions
- 1/2 cup Chopped Celery
- 1/2 tsp Cayenne Pepper
Instructions
Place all ingredients in blender jar and blend thoroughly.