MARK YOUR CALENDAR FOR SATURDAY FEBRUARY 4th THE 34TH ANNUAL “DUCK OFF” HERE IN HACKBERRY OUR ANNUAL FUND RAISER FOR OUR SCHOOL. CALL TANYA FOR MORE INFORMATION. 888.762.3391 THIS YEAR’S DUCK SEASON IN SOUTHWEST LOUISIANA IS OVER This year’s [...]
RICE AND GRAVY Ingredients · 1 lb round steak or beef steak · 1 large onion, chopped. · 1 bell pepper, chopped. · Salt and pepper to taste. · Minced green onions and garlic (optional) · 2 cups [...]
SIX DAYS LEFT – THAT’S RIGHT - JUST ONE MORE WEEK Our 60-day season will come to an end this coming Sunday. This season has been a good one for our hunters harvesting over 6000 ducks from our managed marsh [...]
FILET MIGNON DIJON Ingredients Fresh ground pepper 2 filet mignon 1 tablespoon butter 1/2 tablespoon vegetable oil Salt Finely sliced leek (white only) or 2 green onions 1 tablespoon brandy 1/3 cup cream (whipping) 2 teaspoons Dijon [...]
DON’T MISS THIS – 13 DAYS LEFT – WE GOT DUCKS This duck season is OVER in 13 days – call now and get in on some of this fun. The last 6 days of this split we have [...]
CRAWFISH PASTA SALAD Ingredients 1 pound bowtie pasta cooked 1/4 cup butter 1/4 cup Italian dressing 1/4 teaspoon cayenne pepper 1/4 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon garlic powder. 1/2 teaspoon chili powder 1/2 medium [...]
WE WISH YOU A VERY HAPPY AND SAFE NEW YEAR TODAY MARKS OPENING OF THE LAST SPLIT OF DUCK SEASON That’s right just 20 days left to get in on some of the best waterfowl shooting we have [...]
MAX BROUSSARD’S DEEP-FRIED WHOLE DUCK Ingredients 6 cleaned and plucked ducks – Teal if you have them Hackberry Rod & gun Seasoning or Tony Chachere’s Creole seasoning (call the lodge for seasoning) How much ever hog lard you [...]
THE STANSEL FAMILY HOPES YOU AND YOUR FAMILY HAD A VERY MERRY CHRISTMAS AND WE ALL LOOK FORWARD TO SAFE AND VERY PROSPEROUS NEW YEAR FIRST WEEK OF 2ND SPLIT VERY GOOD The first seven days of the [...]
RICE COOKER CAJUN CRAWFISH AND RICE Ingredients 1/4 bottle of liquid crab boil 3 dashes of hot sauce 2-1/2 cups of rice 1 lb crawfish tails w/fat 2 cans of beef broth or ( 1 beef and 1 [...]
