CAJUN SHRIMP BREAD Prep time 15 mins Cook time 20 mins Total time 35 mins A South Louisiana favorite featuring French bread loaded with shrimp, cheese, and a creamy Cajun filling. It's easy to make, easy to eat, and [...]
CAJUN CHEESY CRAWFISH MAC & CHEESE Prep time 15 mins Cook time 30 mins Total time 45 mins Recipe by: George Graham Serves: 6 Ingredients 12 oz elbow macaroni 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups whole milk [...]
WORD ON THE DOCK Another week of fishing is in the book for HR&G! The beginning of our week continued the trout hot streak. With light north winds and cooler mornings, anglers found great success in the lake drifting natural and artificial oyster reefs and working sets of birds to locate fish. [...]
CAJUN BISCUITS & SAUSAGE GRAVY Prep time 15 mins Cook time 20 mins Total time 35 mins Fluffy biscuits smothered in a rich, peppery sausage gravy with a Cajun kick. This is the kind of breakfast that’ll have you [...]
CAJUN BREAKFAST SKILLET (POTATOES, EGGS & ANDOUILLE) Prep time 15 mins Cook time 25 mins Total time 40 mins This is a one-pan, cast-iron breakfast loaded with crispy potatoes, smoky Andouille sausage, and eggs cooked right on [...]
EASY RICE PUDDING RECIPE Cook time 40 mins Total time 50 mins This is old-school comfort right here — creamy rice pudding slowly cooked with milk, sugar, and warm spices. It’s simple, humble, and the kind of dessert that [...]
SPRING FISHING SPECIAL For the special price of $1,275, three anglers can head down to Hackberry Rod and Gun for a true all-inclusive fishing trip on Calcasieu Lake in SWLA. That is a $700 discount to come and enjoy the complete HR&G experience! This special price includes an 8-hour guided fishing trip, lodging, breakfast and dinner, rods and reels, live bait when available, lunch on the [...]
CAJUN FRIED SWEET DOUGH PIES (HAND PIES) Prep time 25 mins Cook time 15 mins Total time 40 mins Recipe by: George Graham Serves: 6–8 pies Ingredients For the dough: 2 cups all-purpose flour 1/4 cup sugar 1/2 teaspoon [...]
CAJUN POTATO SALAD Prep time 20 mins Cook time 15 mins Total time 35 mins Recipe by: George Graham Serves: 6–8 Ingredients 3 pounds red potatoes, peeled and cubed 3 large eggs 1 cup mayonnaise 2 tablespoons yellow mustard [...]
CAJUN DIRTY RICE Prep time 15 mins Cook time 30 mins Total time 45 mins Dirty rice gets its name from the rich, brown color that comes from cooking rice with seasoned meat and the holy trinity. It’s bold, [...]
