SPICY BEAN AND BACON SLAW Ingredients 3 cups very thinly sliced cabbage One 16 oz can dark red kidney beans, rinsed and drained 1 cup (4 oz) finely diced cheddar cheese 1/2 cup sliced celery 1/2 cup diced [...]
CAJUN BEAN SALAD Ingredients One 16 oz can pork and beans in tomato sauce 1/2 cup diced cooked ham 1/2 cup chopped onion 1 stalk celery, chopped 1 med. green pepper, chopped 2 tbsp. chopped pimento 1/4 [...]
HACKBERRY SUPREME RICE Ingredients 1/2 lb margarine 3 cups onion, chopped 2 cups bell pepper, chopped 1/4 cup celery, chopped 1/2 cup all-purpose flour 1 pint half and half 8 ounces sour cream 1/4 cubes processed cheese 1-1/2 [...]
CAJUN STYLE SHRIMP Ingredients 2 slices bacon 2 tbsp. all purpose flour 1 med. onion, chopped 1/2 cup chopped celery 1/2 cup chopped green pepper 1 lg. clove garlic, minced 1/2 tsp. dried thyme leaves, crushed 1-1/2 cup [...]
CAJUN HOT POTATO SALAD Ingredients 5 med. potatoes 5 slices bacon 1/2 cup chopped onion 2 tbs sugar 1 tbs flour 1-1/2 tsp salt 2 tsp Tabasco pepper 1/2 cup water 1/4 cup vinegar 1/2 cup sliced [...]
CAJUN POTATO SALAD As most of you know here at the lodge we serve a lot of potato salad especially with steaming hot gumbo. It’s always fun to watch the hunters at the lunch table. You can tell [...]
TILA’S ZUCCHINI BREAD Ingredients 3 Eggs beaten 1 cup of sugar 2/3 cup of brown sugar ¾ cup vegetable oil 2 cups zucchini grated 1 tea spoon vanilla extract 2 ½ cups flour 1 ½ tea spoons [...]
CAJUN CASSEROLE Ingredients 1 lb. fresh (hot) pan sausage 2 cans whole tomatoes, drained and chopped 1 peeled eggplant, chopped 1 large onion, chopped 1 large bell pepper, chopped 3 or 4 medium zucchini, sliced in rings [...]
CAJUN PASTA SHRIMP VEGGIE SALAD Ingredients One 12-ounce package garden-style rotoni pasta 1 pound boiled shrimp 1 medium head Iceberg lettuce 1 medium cucumber 1 large tomato 3/4 cup raw broccolli 3/4 cup raw cauliflower 3 medium [...]
CAJUN RICE DRESSING Ingredients 1 pound ground beef 1 pound ground pork 1 large eggplant 1 large onion 1 medium bell pepper 1 clove garlic 1 tablespoon Tony Chachere's Seasoning 1 can cream of mushroom soup 1/2 [...]
