CAJUN SHRIMP BREAD Prep time 15 mins Cook time 20 mins Total time 35 mins A South Louisiana favorite featuring French bread loaded with shrimp, cheese, and a creamy Cajun filling. It's easy to make, easy to eat, and [...]
CAJUN CHEESY CRAWFISH MAC & CHEESE Prep time 15 mins Cook time 30 mins Total time 45 mins Recipe by: George Graham Serves: 6 Ingredients 12 oz elbow macaroni 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups whole milk [...]
CAJUN BISCUITS & SAUSAGE GRAVY Prep time 15 mins Cook time 20 mins Total time 35 mins Fluffy biscuits smothered in a rich, peppery sausage gravy with a Cajun kick. This is the kind of breakfast that’ll have you [...]
CAJUN POTATO SALAD Prep time 20 mins Cook time 15 mins Total time 35 mins Recipe by: George Graham Serves: 6–8 Ingredients 3 pounds red potatoes, peeled and cubed 3 large eggs 1 cup mayonnaise 2 tablespoons yellow mustard [...]
CAJUN DIRTY RICE Prep time 15 mins Cook time 30 mins Total time 45 mins Dirty rice gets its name from the rich, brown color that comes from cooking rice with seasoned meat and the holy trinity. It’s bold, [...]
CAJUN CORN MAQUE CHOUX Prep time 15 mins Cook time 25 mins Total time 40 mins Recipe by: George Graham Serves: 6 Ingredients 4 cups fresh corn (cut off the cob) (or frozen if needed) 4 slices bacon, chopped 1/2 cup [...]
CAJUN SMOTHERED GREEN BEANS WITH TASSO AND POTATOES Prep time 15 mins Cook time 45 mins Total time 1 hour Smoky, savory, and just a little spicy — these smothered green beans are a true Louisiana side [...]
CAJUN DUCK AND OYSTER DRESSING Prep time 30 mins Cook time 1 hour 15 mins Total time 1 hour 45 mins A true Southwest Louisiana holiday (or camp) classic — tender duck and briny oysters baked with [...]
CAJUN SHRIMP AND SAUSAGE JAMBALAYA Prep time 15 mins Cook time 40 mins Total time 55 mins A hearty, one-pot Cajun classic packed with shrimp, sausage, rice, and bold spices. This dish brings all the flavor of [...]
CAJUN CRAWFISH CORNBREAD Prep time 15 mins Cook time 40 mins Total time 55 mins Moist, flavorful cornbread packed with crawfish tails, Cajun seasoning, and a little kick of spice. This is comfort food Louisiana-style — perfect [...]
