FILET MIGNON DIJON Ingredients Fresh ground pepper 2 filet mignon 1 tablespoon butter 1/2 tablespoon vegetable oil Salt Finely sliced leek (white only) or 2 green onions 1 tablespoon brandy 1/3 cup cream (whipping) 2 teaspoons Dijon [...]
CAJUN GARLIC PRIME RIB Ingredients 1 (10 pound) prime rib roast 10 cloves garlic, minced 2 tablespoons olive oil 2 teaspoons salt 2 teaspoons ground black pepper 2 teaspoons dried thyme Instructions Place the roast in a roasting [...]
CROCKPOT COCA-COLA PORK ROAST Ingredients 3-4 lb Pork Roast 1 cup Coca-Cola salt and pepper to season, if desired Instructions Place roast in crockpot. Pour Coca-Cola over roast. Season with salt and pepper, if desired. Put lid [...]
CAJUN SAUSAGE & EGGPLANT CASSEROLE Ingredients 1 lb. fresh Italian sausage skinned and cut 2 cans whole tomatoes, drained and chopped (1 Rotel & 1 regular) 1 peeled eggplant, chopped 1 large onion, chopped 1 large bell [...]
CAJUN CHICKEN, ANOUILLE, TASSO GUMBO Ingredients 1 chicken, cut into serving pieces 1 lb smoked sausage or andouille sliced in 1/2 inch thick slices 1 lb smoked tasso, chopped fine 6 chicken bouillon cubes Salt and pepper to [...]
CAJUN CHICKEN, ANOUILLE, TASSO GUMBO Ingredients 1 chicken, cut into serving pieces 1 lb smoked sausage or andouille sliced in 1/2 inch thick slices 1 lb smoked tasso, chopped fine 6 chicken bouillon cubes Salt and pepper to [...]
