CAJUN COWBOYS
CAJUN COWBOYS Ingredients 1 cup shortening 1 cup brown sugar 3/4 cup white sugar 1/4 cup local honey 2 eggs 2 cups flour 1/2 tsp baking powder 1 tsp salt 2 cups rolled oats 1 tsp vanilla One [...]
CAJUN COWBOYS Ingredients 1 cup shortening 1 cup brown sugar 3/4 cup white sugar 1/4 cup local honey 2 eggs 2 cups flour 1/2 tsp baking powder 1 tsp salt 2 cups rolled oats 1 tsp vanilla One [...]
PORK, GAME & YAM BREAKFAST SAUSAGE During the split of our duck season a few of us from the lodge had the opportunity to do a little deer hunting. Chef John Folse’s cookbook “After the hunt” is one [...]
CAJUN HOME FRIES Ingredients 3 large russet potatoes, scrubbed 2 tablespoons olive oil 1 small onion, diced ½ medium red bell pepper, diced ½ medium green bell pepper, diced 1 clove garlic, chopped 3 tablespoons salted butter 1 tablespoon chopped fresh thyme 1 teaspoon Cajun seasoning, or to taste 2 tablespoons chopped fresh flat-leaf parsley salt and [...]
CAJUN POTATO AND CRAB DELIGHT Ingredients 4 medium potatoes, peeled and cubed 1 small onion, chopped 1/2 teaspoon salt 2 teaspoons Zatarains liquid crab boll 1/3 cup parsley, chopped 1/2 cup green onion tops, chopped 1/8 lb margarine [...]
MARTHA'S POT ROASTED DUCK Many have asked about Martha’s (boys mother) pot roasted duck. Here it is. You should try the award- winning recipe. Enjoy While thumbing through the (September/October) issue of the Ducks Unlimited magazine Kirk [...]
CREOLE SHRIMP & POTATO CHOWDER Ingredients 1 lb (450 g) large uncooked shell-on Gulf shrimp (21-25 per lb) 1 tbsp (15 mL) vegetable oil 2 bottles (8 oz/250 mL each) clam juice 2 cups (500 mL) chicken [...]
REDFISH GUMBO Ingredients 1 lb Redfish fillets 1/2 cup chopped celery 1/2 cup chopped green pepper 1/2 chopped onion 2 med cloves garlic, finely chopped 2 tbs vegetable oil 2 cups chicken broth One 14-1/2 oz can [...]
CAJUN REDFISH FISH BALLS Ingredients 2 lb boiled Redfish filet 4 med boiled potatoes 1 med onion 2 tsp parsley 1-1/2 tsp season salt 1/4 cup onion tops 1/4 cup bread crumbs Directions Sauté seasoning, onions, onion [...]
BEST SHRIMP RECIPE EVER Shrimp season is open right now and the shrimp are plentiful. Several people have asked me about shrimp recipes. I have tons of them and this is one of my favorites. Ingredients 12 [...]
COONASS SUPREME RICE Ingredients 4 lb Cubed Alligator Meat 1/2 cup Chopped Celery 1 cup Flour 1/2 cup Chopped Bell Pepper 1 cup Oil One 8 oz Can Chopped Mushrooms 4 tbs Butter 1 cup Water 2 [...]