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So far SWLA Tech has created 187 blog entries.
9 11, 2025

CAJUN SHRIMP AND SAUSAGE JAMBALAYA

By |2025-11-09T21:18:44-05:00November 9th, 2025|Breads / Rolls, Fish and Seafood, Main Dishes, Pasta, Recipes, Sides|

CAJUN SHRIMP AND SAUSAGE JAMBALAYA Prep time  15 mins  Cook time  40 mins  Total time  55 mins  A hearty, one-pot Cajun classic packed with shrimp, sausage, rice, and bold spices. This dish brings all the flavor of [...]

3 11, 2025

Monday Morning Update

By |2025-11-03T14:16:22-05:00November 3rd, 2025|Monday Morning Update|

    WORD ON THE DOCK Well, we have officially wrapped up another great month of October fishing at HR&G! From rain/windstorms all the way to cold fronts with temps in the high 40’s, we have seen it all over [...]

3 11, 2025

CAJUN CRAWFISH CORNBREAD

By |2025-11-03T13:50:15-05:00November 3rd, 2025|Breads / Rolls, Fish and Seafood, Main Dishes, Recipes, Sides|

CAJUN CRAWFISH CORNBREAD Prep time  15 mins  Cook time  40 mins  Total time  55 mins  Moist, flavorful cornbread packed with crawfish tails, Cajun seasoning, and a little kick of spice. This is comfort food Louisiana-style — perfect [...]

20 10, 2025

CAJUN SHRIMP PO’ BOY SANDWICH

By |2025-10-20T09:57:00-05:00October 20th, 2025|Fish and Seafood, Main Dishes, Recipes, Sandwiches|

CAJUN SHRIMP PO’ BOY SANDWICH Prep time  15 mins  Cook time  10 mins  Total time  25 mins  A Louisiana classic! Crispy fried shrimp stuffed inside soft French bread and dressed with lettuce, tomatoes, pickles, and homemade remoulade. [...]

6 10, 2025

Monday Morning Update

By |2025-10-06T08:44:50-05:00October 6th, 2025|Monday Morning Update|

    WORD ON THE DOCK And just like that, another September over here at HR&G has ended, and we are continuing right on into the very busy month of October! Over the past week, we had several days of [...]

6 10, 2025

CAJUN CRAWFISH PIE

By |2025-10-06T08:35:30-05:00October 6th, 2025|Beef, Main Dishes, Recipes|

CAJUN CRAWFISH PIE Prep time  15 mins  Cook time  12–15 mins  Total time  27–30 mins  A simple yet flavorful way to enjoy wild-caught blue-winged teal. Cajun spices and a smoky grill bring out the natural flavor of [...]

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