29 09, 2019

FISH NACHOS

By |2019-09-29T22:05:15-05:00September 29th, 2019|Fish and Seafood, Main Dishes, Recipes|

FISH NACHOS This dish can be made with any fresh fish. We use speckled trout or redfish because we catch them fresh every day. Cilantro-Ranch Dressing Ingredients 8 oz. sour cream 1 cup of mayo 1 cup buttermilk [...]

15 09, 2019

BOBBY & GUY’S PIT COOKED DUCK BREAST

By |2019-09-15T20:31:58-05:00September 15th, 2019|Main Dishes, Poultry, Recipes|

BOBBY & GUY’S PIT COOKED DUCK BREAST Ingredients Cleaned breast of ducks 2-3 slices of jalapenos per duck breast Bacon slices, uncooked Hackberry Rod & Gun seasoning (or Tonys) Special marinating Lud sauce Instructions Marinate duck breasts in [...]

9 09, 2019

Beer Battered Speckled Trout Sliders

By |2019-09-09T09:09:32-05:00September 9th, 2019|Fish and Seafood, Main Dishes, Recipes|

Beer Battered Speckled Trout Sliders Ingredients Speckled Trout Fillets 1 lb fresh trout fillet, skin removed, cut into strips to fit the bun salt and pepper fresh lime juice Simple Beer Batter: 1 cup all-purpose flour 1 teaspoon [...]

21 07, 2019

Roasted Half Shelled Redfish

By |2019-07-21T21:43:11-05:00July 21st, 2019|Fish and Seafood, Main Dishes, Recipes|

Roasted Half Shelled Redfish with Wild Mushroom and Bacon Vinaigrette Roasted Half Shelled Redfish Easily prepare roasted half shelled Redfish with asparagus. The three components of this dish come together quickly when prepared in the right sequence. [...]

30 06, 2019

Redfish Dip

By |2019-06-30T20:41:59-05:00June 30th, 2019|Fish and Seafood, Main Dishes, Recipes|

Redfish Dip Ingredients 1-1/2 pounds steamed redfish filets 1 tablespoon seafood seasoning 1 large package cream cheese 1/2 lb margarine 1 medium onion, chopped 3 tablespoons fresh chives, chopped 3 dashes Tabasco Sauce 1 tablespoon lemon juice 1 [...]

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