CRAB & SHRIMP MARARONI STEW
CRAB & SHRIMP MARARONI STEW Ingredients 1 pound shrimp - peeled, deveined, chopped 1 pound crab (rinsed and drained) 4 cups chicken broth 2 can (10 ¾ oz) cream of chicken soup 1 can (10 ¾ oz) [...]
18
03, 2024
12
02, 2024
Monday Morning Update
HOUSTON FISHING SHOW OPENS ON WEDNESDAY THE 14TH AT THE GEORGE R. BROWN CONVENTION CENTER COME BY OUR BOOTH AND TALK SOME FISHING WITH OUR GUIDES AND GET SIGNED UP FOR A SPECIALLY PRICED TRIP “Ya Shoulda Been [...]
4
02, 2024
CRAWFISH CEVICHE
CRAWFISH CEVICHE Ingredients 1 lb. Louisiana Crawfish tailmeat, cooked 1 Tbsp. Lime juice 1 Tbsp. Cilantro, chopped ¾ cup CLAMATO® juice ¼ cup Green olives, sliced 1 cup Cucumber, peeled, seeded, diced 1 Tbsp. Jalapeno pepper, seeded, minced [...]
15
01, 2024
Monday Morning Update
JUST TO LET YOU KNOW FROM THE END OF MY BEEK The last 6 days of this year’s waterfowl season will welcome a couple of very cold northers. After the morning hunt some of our hunters are braving [...]
14
01, 2024
CAJUN COWBOYS
CAJUN COWBOYS Ingredients 1 cup shortening 1 cup brown sugar 3/4 cup white sugar 1/4 cup local honey 2 eggs 2 cups flour 1/2 tsp baking powder 1 tsp salt 2 cups rolled oats 1 tsp vanilla One [...]
1
01, 2024
PORK, GAME & YAM BREAKFAST SAUSAGE
PORK, GAME & YAM BREAKFAST SAUSAGE During the split of our duck season a few of us from the lodge had the opportunity to do a little deer hunting. Chef John Folse’s cookbook “After the hunt” is one [...]
18
12, 2023
CAJUN HOME FRIES
CAJUN HOME FRIES Ingredients 3 large russet potatoes, scrubbed 2 tablespoons olive oil 1 small onion, diced ½ medium red bell pepper, diced ½ medium green bell pepper, diced 1 clove garlic, chopped 3 tablespoons salted butter 1 tablespoon chopped fresh thyme 1 teaspoon Cajun seasoning, or to taste 2 tablespoons chopped fresh flat-leaf parsley salt and [...]
11
12, 2023
Monday Morning Update
JUST TO LET YOU KNOW Today marks the beginning of the second split of our 2023/2024 waterfowl season and it closes Sunday January 7th. During the first split our hunters harvested over 3300 ducks in 23 days. Don’t miss this opportunity to [...]
4
12, 2023
Monday Morning Update
FROM THE HORSES MOUTH Yesterday marked the end of our first split. And what a split it was. In the first 24 days of our season our hunters harvested right at 3000 ducks. Check this out – Next Monday [...]
3
12, 2023
CAJUN POTATO AND CRAB DELIGHT
CAJUN POTATO AND CRAB DELIGHT Ingredients 4 medium potatoes, peeled and cubed 1 small onion, chopped 1/2 teaspoon salt 2 teaspoons Zatarains liquid crab boll 1/3 cup parsley, chopped 1/2 cup green onion tops, chopped 1/8 lb margarine [...]