CAJUN SHRIMP PO’ BOY SANDWICH Prep time 15 mins Cook time 10 mins Total time 25 mins A Louisiana classic! Crispy fried shrimp stuffed inside soft French bread and dressed with lettuce, tomatoes, pickles, and homemade remoulade. [...]
CAJUN STUFFED FLOUNDER Prep time 20 mins Cook time 35–40 mins Total time 55–60 mins Flounder fillets are stuffed with a savory mixture of crab meat, breadcrumbs, and Cajun spices, then baked to golden perfection. Recipe by: [...]
CAJUN SMOTHERED PORK CHOPS Prep time 15 mins Cook time 35 mins Total time 50 mins Tender pork chops smothered in a rich, spicy Cajun gravy made with onions, bell peppers, and spices. Perfect served with rice [...]
CAJUN CRAWFISH PIE Prep time 15 mins Cook time 12–15 mins Total time 27–30 mins A simple yet flavorful way to enjoy wild-caught blue-winged teal. Cajun spices and a smoky grill bring out the natural flavor of [...]
SMOKY CAJUN GRILLED BLUE-WINGED TEAL Prep time 15 mins Cook time 12–15 mins Total time 27–30 mins A simple yet flavorful way to enjoy wild-caught blue-winged teal. Cajun spices and a smoky grill bring out the natural [...]
CAJUN SMOTHERED OKRA Prep time 10 mins Cook time 25 mins Total time 35 mins This dish is a true Southwest Louisiana side — tender okra cooked down with onions, bell peppers, and a punch of Cajun [...]
CAJUN BANANAS FOSTER Prep time 10 mins Cook time 10 mins Total time 20 mins A decadent dessert from New Orleans, Bananas Foster is caramelized bananas in a buttery, brown sugar sauce, often flambéed with rum and served [...]
CAJUN CORN MAQUE CHOUX Prep time 10 mins Cook time 25 mins Total time 35 mins A traditional Cajun side dish made with fresh corn, bell peppers, and spices. Sweet, buttery, and lightly spicy, this dish pairs perfectly [...]
CAJUN DIRTY RICE Prep time 10 mins Cook time 30 mins Total time 40 mins A flavorful Cajun staple, Dirty Rice is packed with spices, herbs, and savory bits of meat. It’s a versatile side dish that pairs [...]
BEIGNETS À LA CAJUN Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 8 A classic New Orleans-style fried dough, light, fluffy, and dusted with powdered sugar — perfect for a sweet finish [...]
