BBQ LOUISIANA SHRIMP AND ROASTED CORN GRITS BBQ Louisiana Shrimp and Roasted Corn Grits Prep time 45 mins Cook time 90 mins Total time 2 hours 15 mins The classic Louisiana barbecue shrimp is not really [...]
LOUISIANA SHRIMP CREOLE Recipe by Adapted from Chef Paul Prudhomme Prep Time 45 min Cook Time 90 min Total Time 2 hours and 15 min Serves 6 Ingredients 3 pounds jumbo (8/10 count) shrimp, shell and head on [...]
CAJUN BOUDIN This is a basic recipe and simply a starting point for exploring boudin. The key to boudin is the balance of ingredients: meat to liver, rice to meat mixture and overall spice profile. You must experiment [...]
SHRIMP BOULETTES Ingredients 1 pound (150 – 250-count) raw, peeled Louisiana shrimp 2 tablespoons vegetable oil 1 cup diced yellow onion ½ cup diced celery ½ cup diced green bell pepper ½ cup chopped flat-leaf parsley 1 tablespoon [...]
CAJUN COWBOYS Ingredients 1 cup shortening 1 cup brown sugar 3/4 cup white sugar 1/4 cup local honey 2 eggs 2 cups flour 1/2 tsp baking powder 1 tsp salt 2 cups rolled oats 1 tsp vanilla One [...]
CAJUN FISH BALLS Many of our customers ask about new ideas and recipes the cook using fish that they have caught over here. Our people catch a lot of fish and I sometimes wonder if all of it [...]
HEALTHIER MARINATED GRILLED SHRIMP Ingredients 3 cloves garlic, minced 1/3 cup olive oil 1/4 cup tomato sauce 2 tablespoons red wine vinegar 2 tablespoons chopped fresh basil 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 2 pounds fresh shrimp, [...]
TILA’S ZUCCHINI BREAD Ingredients 3 Eggs beaten 1 cup of sugar 2/3 cup of brown sugar ¾ cup vegetable oil 2 cups zucchini grated 1 tea spoon vanilla extract 2 ½ cups flour 1 ½ tea spoons [...]
SPICY SHRIMP ON THE GRILL Ingredients Spicy Skewered Shrimp (serves 4-6) 2 pounds extra-large shrimp (10-15 count), peeled and deveined The Marinade Mix the following: ½ cup olive oil 2 cloves garlic, minced 1 tbsp. fresh thyme, chopped 1 tbsp. fresh cilantro [...]
CRAB STUFFED SHRIMP Ingredients 1 pound jumbo shrimp, peeled and deveined, tails intact 1 - pound. lump crab meat 1/3 cup bread crumbs 1/3 cup onion, minced 3 cloves, minced 2 TBSP butter 1/2 cup mayonnaise 2 TBSP [...]
