CAJUN LAYERED BROWNIES
CAJUN LAYERED BROWNIES Ingredients Bottom Layer: 1 box yellow cake mix 1 cup pecans, chopped 1/4 lb margarine, melted 1 egg, beaten Mix above with hand and press into greased 9x13 inch pan. Top Layer: One 8 [...]
CAJUN LAYERED BROWNIES Ingredients Bottom Layer: 1 box yellow cake mix 1 cup pecans, chopped 1/4 lb margarine, melted 1 egg, beaten Mix above with hand and press into greased 9x13 inch pan. Top Layer: One 8 [...]
BAR-B-QUE SHRIMP BEST SHRIMP RECIPE EVER Ingredients 12 Jumbo 12/15 head on fresh shrimp 1 ounce Worcestershire sauce 2 – teaspoons of Creole Seasoning 1 – tablespoon of cracked black pepper 2 ½ Teaspoons ground black pepper [...]
BOWTIE PASTA WITH CHICKEN AND ROASTED PEPPERS This is a recipe that I like to make with shrimp but it is GREAT with chicken or turkey. Is says the Artichoke hearts are optional but never leave them [...]
CRAWFISH RICE CASSEROLE Ingredients 1 cup diced celery 1 cup chopped onions 1/2 cup crawfish fat 1 can cream of mushroom soup 3/4 cup green onion tops 3 slices bread, moistened 1/2 cup water 3 sm. cloves garlic [...]
CAJUN SHRIMP SOUP Ingredients 1 lb jumbo shrimp (cleaned) 1 can condensed chicken gumbo soup 1 can stewed tomatoes 1 jar pimentos, (drained) 3 onions 2 cloves garlic (chopped) 1 cup of water 1/4 cup of raw [...]
CRAB AND CORN CHOWDER Ingredients 1 – Can of Rotel tomatoes 1 – Can of whole corn 1 – Can of Cream corn 1 – Can of chicken broth 1 – can of mushroom soup 1 – Can [...]
CAJUN SHRIMP CASSEROLE Ingredients 1 pound of large shrimp 2 cans whole tomatoes, drained and chopped 1 peeled eggplant, chopped 1 large onion, chopped 1 large bell pepper, chopped 3 or 4 medium zucchini, sliced in rings. [...]
CAJUN SAUSAGE & EGGPLANT CASSEROLE Ingredients 1 lb. fresh Italian sausage skinned and cut 2 cans whole tomatoes, drained and chopped (1 Rotel & 1 regular) 1 peeled eggplant, chopped 1 large onion, chopped 1 large bell [...]
CAJUN YAM CUSTARD WITH PECAN TOPPING Ingredients 1-2/3 cups light cream 1 tbs butter or margarine 2 cups Mashed Yams 2 eggs, slightly beaten 3/4 cup granulated sugar 1/2 tsp salt 1/2 tsp ground ginger 1/2 tsp ground [...]
FISH TACOS Ingredients & Directions This dish can be made with any fresh fish. We use speckled trout or redfish because we catch them fresh every day. Cilantro-Ranch Dressing 8 oz. sour cream 1 cup of mayo [...]